Biodiversity Study attests to SAMBAZON’s Positive Impact in the Amazon Rainforest with Fair Trade Certified Açaí
We are proud to announce that a Biodiversity Study, spearheaded by Dr. Gabriel Damasco, Ph.D. from UC Berkeley and his team of US and Brazilian researchers, has been accepted and published in the Journal of Agroforestry Systems at the beginning of 2022. The title of this research article is: "Certification of...
Palm to Palm: Our Commitment to Fair Trade Açaí
We believe in transparency. And we understand how important it is to know the food you and your family consume is of the highest quality, while also being ethically sourced, transported, and processed. By creating our own supply chain, we can oversee every step of its journey, from the moment...
Seeding Change: The Power of Conscious Commerce
Never have the stakes been higher, whether it’s climate change, soil degradation, or plastic pollution. Triple bottom line companies provide an immediate opportunity for consumers, like you, to be a part of the solution.
SAMBAZON's Fair Trade Projects
SAMBAZON is the first Certified Organic and Fair Trade Açaí. We actually helped develop the initial rules that govern the standard in partnershipwith one of the largest international certification agencies, Ecocert, in 2008.
How Well Do You Understand Fair Trade?
What exactly does fair trade mean? What practices does a company need to follow for their product to be Fair Trade Certified? And how does your support of these products impact the local communities who produce them? All great questions, and ones we are going to break down for you...