Amazing Açaí Bowl Recipe with Cauliflower, Mango & Pineapple

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  • 1 pack of Sambazon's Performance Protein Acai
  • 1 c Coconut water
  • 1 c Frozen cauliflower
  • 1 c Frozen mango
  • 1 c Frozen pineapple
  • 1/2 Banana
  • Handful of kale
  • Toppings: Handful of Alter Eco's Dark Chocolate Coconut Clusters
  • Broken into pieces
  • Two squares of Alter Eco's Sea Salt bar
  • Chopped Strawberries
  • Banana

How to make it

Blend the frozen cauliflower, frozen mango, frozen pineapple, banana, Sambazon Acai, kale and coconut water until smooth. Transfer smoothie mixture to a bowl. Top with Coconut Clusters, chopped chocolate, and fresh fruit (such as strawberries, bananas, raspberries or pineapple). Enjoy!
  • Fair for life

    Ecocert Certified Fair Trade: The ingredients and supply chain must meet standards of traceability and transparency as well as economic and social responsibility. Sambazon maintains direct relationships with over 20,000 family farmers and compensates farmers and employees fairly.


    Our products are not made or grown from food or seed that has been knowingly or intentionally produced with genetic engineering.

  • Kosher Certification service

    This certification verifies that the ingredients, production process, and/or food-service process complies with the standards of kashrut (Jewish dietary law) as stipulated in the Shulchan Arukh, the benchmark of religious Jewish law. The certification agency employs mashgichim (rabbinic field representatives[1]) to make periodic site visits and oversee the food-production or food-service process in order to verify ongoing compliance.

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